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The bold move of introducing a minimum price policy for alcohol has caused several controversial speculations and uproars from various interested sectors of the liquor industry. Aside from the urge of the government to pass this mandate, heads of alcohol brands also ask the general public to be more conscious in taking in alcohol products. The policy would place a price floor or increase the price of alcohol depending on the strength and type.
Considered part of the solution in tackling drink-fuelled social issues, the policy is aimed to provide a sense of reasonable drinking enjoyed in appropriate places. One of the clear benefits pointed out is that pubs and night clubs will significantly benefit from this policy. Oftentimes, groups that start to excessively drink at home with cheap alcohol in large bulk would find themselves arrested due to this amendment.
On the other side of the coin, distillers and brewers stand amongst themselves opposing to this policy since this will decrease volume sales, especially on a wide market based on age and financial stature. Various labour groups have constantly opposed this idea since it might adversely affect the workforce due to the decrease in profitability. It is however clarified by trade and commerce officials that minimum pricing will only raise those white ciders, alcohol lagers, and low-grade drinks that most problematic drinkers patronise.
When individuals learn to control themselves through disciplined drinking, taking only what the body can suffice, there will be no need for a policy like this. Nevertheless, if consumers continue to carry on alcohol abuse, then it is just right to take precautionary actions.